Enjoy a conversation around the table

El Cipri is a restaurant that serves home-made Catalan cuisine and that is found right in the heart of the commercial pottery area of La Bisbal d’Empordà. In the small but welcoming premises decorated in a style typical of the beginning of the 20^th century, Eusebi prepares a daily menu with local gourmet products served on pottery plates. An ideal establishment for travellers who want to enjoy local cold meats, tapas and filled baguettes.

Cafeteria-Restaurant L’Escut is one of the historic establishments in La Bisbal d’Empordà. Inside it has ceramic freezes from 1914, made by the architect, Rafel Masó, in the La Bisbal factory, Can Coromina. In the centre, in the restaurant area under the porches of Avinguda de Les Voltes, its speciality are tapas and fresh fish which comes straight from the Fish Market in Palamós.

In the centre of La Bisbal d’Empordà, in the restaurant area under the porches of Avinguda de Les Voltes, you will find El Divinum, a small family restaurant with a relaxed, peaceful atmosphere and a wide selection of dishes made using local, natural, fresh products. At the weekends, it also offers a great variety of tapas at very affordable prices.

Next to the Castle-Palace in La Bisbal d’Empordà is La Cantonada, a small family restaurant with imaginative cuisine that merges traditional dishes with the personal touches of Xavier and Halima, with an excellent presentation. A good musical atmosphere and the friendly service from Susana, Clàudia and Roger help to create a pleasant, warm atmosphere in the dining room. Book your table in advance!

At Restaurant Can Met Viu, at the foot of the Les Gavarres Area of Natural Interest, the Fita brothers offer home-made Catalan cuisine and all kinds of grilled meat. It is ideal for groups and families to book a table due to the large capacity of the dining room and its quiet private garden with no traffic. It is a very pleasant space, particularly on summer evenings.

Homely daily menu in a familiar atmosphere.

Traditional local cuisine from Empordà, under vaulted ceilings. 

Taste the mediterranian cooking or a pizza at a traditional wood oven with quality local products.

Menu with season products in a historical restaurant.

Restaurant located at the foot of the wall with menu. Specialty: rice from Pals.

Fresh fish and meat in a warm restaurant with rustic decoration.

Restaurant La Vil·la in Corçà is in a reformed farmhouse, full of romantic, charming spaces with a touch of modernity. It has different spaces that are ideal for all kinds of occasions and celebrations. At Restaurant La Vil·la, David and Laura serve seasonal cuisine, maintaining the maximum taste, prepared using products from the land.

With careful cuisine made from local products and an elaborate menu, La Cort offers a daily menu, a tasting menu and seasonal suggestions in a cosy space. The restaurant has two terraces where you can dine in summer in a cosy space on summer days. 

Creative tapas to combine with a good wine in a nice and calm atmosphere.

Ecological and km0 sandwiches and tapas in the center of La Bisbal d'Empordà.

Bar restaurant with terrace that offers daily menu and tapas.